Lily Moayeri

music journalist since 1992 | educator since 2004 | podcaster since 2020 | Iranian American since birth

Kelis Graduated From Le Cordon Bleu–Now She’s Written Her First Cookbook

Kelis interviewed for her first cookbook, My Life On A Plate: Recipes From Around The World, for LA Weekly: Kelis Graduated From Le Cordon Bleu–Now She’s Written Her First Cookbook Check out … Continue reading

September 9, 2015 · 1 Comment

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